recipe modified from food network
1 cup soy sauce
1 cup sake
1 teaspoon red pepper flakes
4 tablespoons honey
2 tablespoons minced fresh ginger
2 tablespoons minced fresh garlic
6 tablespoons olive oil
pork chops
mix together all ingredients. place pork in a dish with about half of the mixture and let pork marinade for several hours. cook on grill, about seven minutes per each side. place the rest of the mixture in a saucepan; bring to a boil and simmer on low heat until reduced. add about a teaspoon of cornstarch to thicken; serve warm.
Cheese Potatoes
6-7 red potatoes
1/2 block extra sharp chedder cheese, grated
3 tablespoons whipped topping
1 tablespoon butter
salt and pepper
wash potatoes and cut into wedges, leaving skins intact, and place into a pot of boiling water with a little salt. cook until tender. strain out water and place potatoes into a bowl. mash either by hand or with a mixture until smooth, adding in butter and whipped topping. add salt and pepper to taste. when smooth, stir in cheese and allow to melt.
2 comments:
Wow!
It's high cholesterol foods.
You should eat a salad together, lol
And... maybe I can cook them, XP sorry~~
Keep on cooking!
Mmm, that looks really *really* good... I'm starving now, thanks D=
I'm really gonna have to try making this some time, without the peppers 'cause i cant stand spicy food (I know, what kind of Texan am I?), but... YUM!
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